Arctic cod with potato and carrot in a tasty curry sauce. Good spicy dish with great taste of Norwegian fish. Makes it easy and enjoyable to eat more fish.
Ingredients
* Potato (33%), cod (cod (87%), citrus fibre, potato flour, salt) (25%), carrot (13%), onion, cream (milk) (6,6%), rapeseed oil, wheat flour, fish bouillon (salt, fish, maltodextrin, yeast extract, vegetables (celery), rapeseed oil, seasoning), curry (0,2%), seasoning, antioxidant (ascorbic acid).
Allergens: celery, fish, gluten, lactose, milk.
* Weight Net: 96 g
* Weight Gross: 113 g
* Prepared: 500 g
An opened bag should be treated as a fresh product. Please eat the meal within 2 hours of adding water.
Preparation
* Tear off the top of the bag at the indentation
* Add warm water (3.7 dl) up to the level marker
* Stir well, close the bag using the ziplock and let the dish rest for 8 minutes.
Nutrition information per 100 g
* Energy (kJ) 1900
* Energy (kcal) 452
* Fat(g) 22
* Of which saturated fat (g) 6
* Carbohydrates (g) 40
* Of which sugars (g) 5.4
* Dietary fibre (g) 7
* Protein (g) 22
* Salt(g) 4.2
* Water (%) Max 5 %